Our Wines

This is a dry rosé made primarily from syrah grapes grown in Brownsburg at Mulberry Grove Vineyard. This is a refreshing, fruity wine to be enjoyed around the barbecue or on the front porch (or deck overlooking the river) on hot summer days.

80% estate-grown Cabernet sauvignon, 20% Cab franc aged for 24 months in French oak barrels. Fruit forward with good tannins, the signature JMV cabernet flavor profile. Pairs well with red meat dishes.

Shenandoah Valley AVA

The national grape of Austria, Grüner veltliner produces a crisp, refreshing white wine characterized by citrus flavors. Pairs well with seafood (and fried chicken!)

Shenandoah Valley AVA

JMV’S LIVIA is an Italian-style blend of northern Italian grape varieties—Refosco, Lagrein and Sagrantino—blended with Cabernet franc. Unusual smokey, as well as fruity, flavor. Pairs especially well with turkey, duck, and pork dishes. ...This is the Vermillion family’s choice for Thanksgiving!